Week of March 5, 2018
Week 1 Specials Rotation
Starting March 14th, any student in grades 3 through 8 who is interested in 4-H livestock judging, is invited to attend practice at the middle school. We will meet each Wednesday from 3:15 – 4:15 in the middle school 6th grade project lab.
Two additional dates of softball registration for girls ages 4 – 16 have been added. Signups will be in our cafeteria. You may choose any of the following dates to register:
Friday 2/23, 5:00 – 7:00
Saturday 2/24, 10:00 – 12:00
Little League registration for kids ages 4-12 will be in the SES Cafeteria on the following dates:
Friday, February 23rd from 4:00 to 7:00
Saturday, February 24th from 9:00
Princess for a Day
SHS Beta club fundraiser Saturday, March 3rd, 12:30 – 3:00. Girls ages 4 through 4th grade are invited to an afternoon of pampering and fun. Day will include games, crafts, fashion show, hair/makeup, mini mani/pedi. Cost is $20 in advance or $30 at the door. Tickets are available at Sullivan High School or a Beta member.
Each Wednesday after school until 4pm, we will hold our Homework Helps study program for any student who may need some extra help with their schoolwork. Students who wish to stay MUST have a note each Wednesday stating they have permission to stay.
SHS Key Club and FCCLA will be hosting a Daddy/Daughter dance on Friday, March 9th in the Sullivan High School Cafeteria. The theme is 50’s Sock Hop. Cost is $15 per couple, and $5 for each additional daughter. Call for tickets 812-268-6301 ext 2140.
We are taking orders now for the Sullivan Elementary 2017-18 yearbook. Order deadline is March 9th. Cost is $16. Please make checks payable to Lifetouch. You may also order online at YBPay.lifetouch.com with yearbook code: 1284718
Monday, 3/5 – Baked Chicken Leg w/roll, Grilled Cheese Sandwich, Chef Salad w/roll, Crispy Chicken Wrap, Baked Beans, Garden Bar
Tuesday, 3/6 – Cheesy Breadsticks w/sauce, Beef Ravioli w/breadstick, Crispy Chicken Salad w/breadstick, American Sub, Roasted Broccoli, Garden Bar
Wednesday, 3/7 – Pizza, Chef Salad w/roll, Chicken Salad Sandwich, Green Beans, Garden Bar
Thursday, 3/8 – Chicken Patty Sandwich, Cheese Quesadilla, Pepperoni Pizza Salad w/roll, Ham & Cheese Sandwich, Mexican Black Beans, Garden Bar
Friday, 3/9 – French Toast w/Sausage Patty, Fish Nuggets w/breadstick, Garden Salad w/breadstick, Sun Butter & Jelly Sandwich, Tater Tots, Garden Bar